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Is this the best city for vegans worldwide? - Full vegan documentary

VEGANS WORLDWIDE - A documentary format from Simon Heydorn Productions Do you like this documentary format and want to support us on our way to spread the word oder you want to be a sponsor for the next episode. Please don’t hesitate to get in touch. We are looking forward to your message. simon@simonheydorn.de EPISODE 1 - LOS ANGELES The vegan lifestyle is growing. No matter your intentions, veganism is the right choice for our planet from an ethical, moral and climate perspective.America is not only a pioneer in the Western World in many other areas, but also when it comes to the vegan lifestyle.We accompanied six different people from Los Angeles. They are all committed to veganism in their own personal wayfor their convictions in everyday life. CHANEL - VEGAN AF FOODTRUCK Chanel makes the most incredible vegan delicacies in her pink food truck. Fast food, fresh juices or cookies, you can find everything at Vegan AF what makes the vegan food heart beat faster. Not only is she an incredibly positive person, she also convinces with her strong belief that the future of our society will clearly be vegan. It shows that the catering industry can switch wonderfully to vegan alternatives without affecting the tasteto miss. LE FOU - VEGAN ACTIVISM / STREET ART / MUSICIAN Le Fou's empathy with animals and the suffering they have to endure every day led him to educate people through his art to raise awareness of veganism. Whether it's unique prints on fashion, paintings or extremely cool street art on the streets of Los Angeles - Le Fouknows no limits when it comes to making his convictions known. KACY-JUNIE & SPROUT Kacy's cheese boards make even the last non-vegans reconsider their decision. Kacy creates an incredible selection of vegan cheeses boards with her business.The wonderful cheese platters are available upon request. For many years now only the vegan alternative has come into their shopping basket, because for them it is both pleasure and animal suffering are not compatible with each other. We were allowed to accompany her as she completed a vegan cheese board. TRICIA PAIN - STREAMER, INFLUENCER, ACIVIST, MODEL Tricia Pain is an influencer, streamer and model. She reaches thousands of people every day on her platforms. She uses her reach to give veganism a voice. Tricia emphasizes how easy it has become to eat a vegan diet. Especially in LA! She shows usher favorite vegan cafe. Tricia sees a vegan future for our world. YOUSSEF VROMAGE - VEGAN CHEESE FACTORY The master of vegan cheese. Monsieur Vromage makes it possible to produce a huge selection of homemade vegan cheeses in his small cheese factoryto acquire. Heaven for every vegan. A wide variety of vegan cheese variants are created there from the best quality - always from whole macadamiaor cashew nuts. Youssef shows how easy it is to make the decision for a plant-based product and to choose a sustainable, animal-friendly life. ALEXANDER BUCK - ENDURANCE ATHLETE Anyone who still asks how vegans get their protein can finally find peace. Alex is an endurance athlete and trains his body every day down to the finest. Since choosing a vegan diet, Alex has noticed extreme improvements on a health and mental level. He is the proof that sports and a vegan diet perfectly go together. FOLLOW US ON INSTAGRAM @vegansworldwide @simonheydorn_productions @die.pflanzenfresser FOR INQUIRIES simon@simonheydorn.de

Vegans Worldwide

13 days ago

The United States of America - the third  largest country in the world. It's a loud and strong nation and sets the standard  in nearly all areas - especially in the west. Almost every Trend finds its origins in  pioneering America. But is this really always a good thing? The USA has an incredibly  High GDP of almost 24 trillion US-Dollars. The United States is the market leader  particularly in the meat industry. 99% of the meat comes from factory farming. Around  23 million land animals are kil
led every day. That's 266 animals per second.  The greenhouse gases that are produced contribute significantly to climate  change. The result in events can be seen for example in the extreme heat waves in  Los Angeles in 2022. Animals are reduced to simply being food or property. But there is  a way of life that opposes this exploitation veganism and with it committed people who  carry the ideas and ideals of veganism into the world in a variety of ways. Today we  meet six of them in Los Angeles
California my name is Chanel and I run the  vegan as [ __ ] food truck in Los Angeles So we specialize in loaded eggrolls. I wanted  to create a different type of vegan food so I wanted to focus on the street food culture. The  reason being because people typically hear the word "street food" and they don't think of the  word vegan behind it. For me VEGAN EXCHANGE is more of like a cultural experience because it's a  place every single Sunday that you can gather with your fellow peers and serve
vegan food. it's like  a One-Stop shop, so you can get vegan desserts you got me you got vegan chicken there so it's  a weekly meet up for people that are non-vegan and vegan to come together and try some amazing  vegan food. I love that Festival, the owners are really amazing. When my truck launched, the owner  reached out and was like: "Hey we got to have you at our first Festival coming up!" I signed up and  I've been there every single Sunday. I actually launched it last year in June. I mov
ed to Los  Angeles from My Hometown Chicago in the middle of the the pandemic and when I immediately moved  here I noticed one thing: A lot of the vegan food in Los Angeles was the same or a similar concept  so I wanted to create something totally new, totally out of the box and as you can see  the truck is bright pink you can't miss it. Everything served in this pink box with a pink  fortune cookie. Because I want it to be original and I want it to be different and think outside of  the box. I'
ve actually been vegan for 9 years now, which is insane, but time has flewn by. Growing  up in a black family family you don't hear the word vegan too often, so it was definitely hard  for me to transition and kind of leave a little bit of my culture behind. But it's been an amazing  journey. Pretty much Los Angeles has everything that you want as a vegan. Whether it's Pizza,  whether it's Burgers, whether it's tacos. You can go and get it and I love that I'm very spoiled  living here as a vegan
. So we're going to try to have somebody try this one as a sample. We have  our Philly-roll. Your name? - Ezra - I'm Sequoia. And are you guys vegan? "oh yeah!" How long you  guys been vegan? I've been vegan for 6 years and then I turned HIM vegan when we met. you know  what? A little less than a year! Listen! That's why you need her in your life, all right?! Don't  let her go! You hear that? She got me hooked, for sure! Got you hooked ?All right! you guys  are trying the vegan as [ __ ] Philly-
roll and you got to dip it in the sauce. I know okay and  let us know your genuine reaction! cheers baby! cheers oh oh [ __ ] you're overwhelmed, huh? I'm so  happy! So good! This is our first time here it's [ __ ] amazing. We're literally from  this like sort of small town. Yeah, we're all humble they have no vegan restaurants at all so  enjoy it, that's the Philly-roll. Once again, thank you so much! We saw it on the Instagram,  we were like: I need to stop here. All right, well you guys got t
o try it. I'm so happy, thank  you so much! I tell them I can eat anything that I want. I can eat anything that you eat, but  there's no animals that had to die for. And every time they say that like: So you can eat  sushi? - yes I can eat vegan Sushi. Can you eat pizza? yes, I can eat vegan pizza! I could  eat vegan soul food, I can eat vegan tacos, it's everything that you eat, but no animals died  for mine. I knew that I wanted to be healthier, I knew that I wanted to take control of  my life
and I knew I wanted to go vegan to protect animals, and do my part, so that was  kind of all the motivation that I need and over the course of me being vegan these nine years  I knew I wanted to take what I was learning and cooking at my home and bringing it to the  world and that's exactly what I did with VeganAF. I think the future of veganism is all about  expansion. We're taking over the fast food industry like crazy. We're taking over the  restaurant industry. We're taking over the grocery
stores, so I personally feel like it's  all about expansion. It's all about adding more diversity. We're coming for the meat eaters,  we're changing the game and that's pretty much it. I am Youssef, I go by Youssef Vromage, cuz  my name actually was legally changed from Youssef Fakouri to Youssef Vromage. The reason  I changed my name to Vromage is because I became popular known and people call or come here:  "can I speak to Mr Fromage, Mr Vromage. So I became Monsieur Vromage. So I have been o
pen  here early 2014. I've been making vegan cheese since 2009. I did it just for fun to impress my  lady friend hoping that she fall in love with me, because she was a vegan chef and I continue making  the cheese with the same idea, trying to make, instead of make one lady fall in love with me,  trying to make everybody fall in love with me. My cheese is made with nuts I use whole nuts. I  don't use pieces, I don't use powder of the nuts. Cashew, macadamia, almond. It's all whole pieces,  becau
se you get better flavor, better milk from the nuts when you prepare for fermentation.  You can take off your mask if you feel comfortable. It is my first time here - you're  welcome - I am picking up some stuff for a friend who is a vegan. I know I haven't tasted  anything, give me a couple of suggestions. When you eat dairy, what's flavor you look for. I  like intense flavors. This is made with nuts, so youre okay? And how did you find out about  this place. I've heard about you guys forever a
nd I was asking my brother ,who is a  vegan, - oh - at where should I go to pick up some stuff and he mentioned this.  Were you somewhere else first? no! You're always here? Almost 9 years ago. You want a  softer or you want a harder cheese? Again, I'm open. How about something a little  harder? Little spicy? uhhuh but it's creamy. That's really good. So okay, thank you! I have everybody  coming here. What's interesting: The young people are very conscientious about what to  eat, because they ha
ve compassion and they have, they are aware of animals cruelity toward the  animals so you have... the young people are actually changing the older folks, older  generation in America. Success mean BIG. That means you have to be in stores. NO! Success  is if you're making something delicious and you are making people happy and satisfied.  Well, the future is going to be vegan, that's for sure. But how long it's going to  take? A while, because you cannot convince people to go vegan unless you in
troduce them  with a delicious product. It's all about good product. my name is Tricia Pain and I'm a twitch streamer  and also I've been vegan for almost 10 years. Veganism is definitely a big part of my life.  When it comes to my social media Persona, I don't even want to call it Persona because  I'm just me - I'm Tricia pain everywhere. On Twitch I create content that is - I call it  the mothership. My team is the mothership crew. On my twitch Channel it's pretty much  a community just to hav
e people to have a good safe place to do gaming and to also  talk about topics. I also do light work. It's excited to have him see the trucks and stuff, cuz he's probably seen it and everything  but it's different when you get to like look in their eyes and give them water and  see how stacked they are on top of each other. For oh my gosh and then the last one  dies by the [ __ ] oh my God like the cat with the thing what the [ __ ]. I play Starcraft  2, I play OverWatch. I love doing team games
, I love getting people involved. So my biggest thing  is to: I love getting shy people to talk on the microphone and like play on a team game with me  for a while and like: Hey get on the microphone, get in the chat. So yeah, I love getting just  building Community. Oopsie. I am vegan because it was just an easy decision once I figured out  that there was a lifestyle that was vegan. As a vegan people will usually ask like: Well,  what do you eat? And my dad is usually like: You eat tree buck, T
ricia. What do you eat? In  there's so many different options now for vegans that you can pretty much get the exact same meal  veganized and another argument that I love when people say is like: Oh like, well, what do you  eat? You know like you have to get your nutrients. You have to get you know your omegas, get your  protein and I my argument back to them is: So what what were your omegas today? What what  okay so what was your things of protein today? I had beans and what did you what did yo
u eat? You  ate you know this or what and so it's just like the same thing that most people don't realize  that like well what are they eating?! If I can go back in time and tell little Tricia like:  Hey, when you're older you're going to be eating so many salads and you're going to like love  broccoli I'd be like: No, you're crazy. But yeah, I love broccoli, cauliflower uh pretty much  any most vegetables I I really love them all So one of my favorite spots to eat is Sun  Cafe. I try to go ther
e every year for my birthday to get my lasagna dinner. Recently  I've been getting is a BLT but I add cheese on it. And then I get a side of mashed  potatoes and their sandwiches there are amazing and they swap out the bread with  gluten-free bread which is awesome. For me it makes everything just so much easier  to be able to go to an all vegan ,you know, spot that has gluten-free options and they  also have desserts there that are absolutely killer. The desserts are like insanely insanely  fla
vorful, like when I say like chocolate mousse, oh my gosh, their stuff is awesome and it's also  gluten-free which is great and I am a fiend for cupcakes. So they always have a bunch of selection  of cupcakes and recently I got the lemon raspberry cupcake and oh my gosh. I'm usually such a  chocolate person, but the lemon raspberry: oh my gosh! It was so good. It has like cream  filling too which I didn't know and I was ah yeah filming that I didn't know there was cream filling  on the inside. I
'm like oh my gosh. Just so good. My plans for the future are definitely my Twitch  streaming it's gonna be my Twitch streaming. I'm hoping to be streaming full-time hopefully every  day traveling. I really wanna showcase, you know, vegan food all over the world. That's something  that I really have always wanted to do. A key experience to help me take action when it came  to activism in the vegan community in La was one of my friends took me to a Pig vigil with the  Animal Alliance Network and
the LA Safe Group. vigil is where um a group of activists  we go and we give water to baby pigs as they're about to enter the slaughterous  and usually they're about 3 to 6-month old baby pigs and they're all crammed in a just  terrifyingly gross conditions of a hot like crated truck and usually it's a 90° or freezing  degree weather a lot of them don't make it Thanks for tuning in! Like you could take someone  to a pig vigil and show them the like brutal you know slaughterhouse footage or and l
ike what's  going on with the slaughter houses or you can take them to the Gentle Barn and show them how a  cow should be huged and like pigs can be cute and you know, like the chickens and everything.  They have everything you can imagine there. They even have like a turkey which was great  because, for Thanksgiving I adopted a turkey named Romeo and so it's really great to just  show people you know like turkeys are really sweet. I want people to just see the animals  for the beings that they
are instead of just a product. I feel like that's kind of what got  more into doing the activism for sure. Yeah, my my in my magical world everyone's vegan. That  would be great. The vegan community in Los Angeles is huge, there is a gigantic vegan Community.  There's vegan street fairs, there's small fairs, there's events that they hold. I feel like the  future of veganism in Los Angeles and in the world is going to be a very big breakthrough. I  feel like most places honestly just being vegan
for almost 10 years now just seeing in the past  like 5 years just how many like just being vegan on the menu, you know, just having the little "V  Mark" and everything just even having options on the menu. I feel like I think that most people  are going, the little bit of wake up is going to happen the future is vegan. I feel like definitely  people are going to have to switch no matter what my name is Constantine and they call me Le Fou  in the art world, because my friend Skrillex, he use his
name as the art you know from his  school. So it was how his friends called him so I called they call me Le Fou because of that  crazy, so I used that name and I do street art in Los Angeles. And I also do music for movie and I  also do Gallery Art. I want people to understand that vegan is not something complicated, it  doesn't, you know it doesn't take like a my art trying to simplify it's like 1 plus 1 equal 2.  We live in a time where it's unnecessary to kill animals to survive you know whe
n you do of course  street art, you have to use common sense that's why my approach okay so for example: Graffiti you  know is not good because you make noise and you know and if they see you, you can remove. So with  the posters I was lucky to although it's not legal I can always remove. So when I get busted they be  like I'm sorry you know I didn't know. But I think with the vegan message is very lucky it's a very  good message. People like it! They connect, so the police sometimes see me: I d
o big posters, you  know, they like Brad Pitt. They like the message. Like you know and I give them some stickers. I  bribe them. I give them! No, but you know I try to be cool you know. I think it's all about being  nice one day I was watching with my ex-girlfriend Fight Club again. She told me after the movie,  I say you know that's a great movie. She like: Oh you know Brad Pitt is vegan.I think after  all I'm like wait a minute that'd be good idea for you know for like like Obey message you k
now  I didn't think of exactly the concept just the red of the Obey you know. So I took the... I was  like: Let me make a Vegan Club and I said her what do you think of that? She was like: That's a great  idea. I thought it was kind of silly. I was like: Vegan Club you know it sounds like you know  a club or whatever and she was like: No, it's great and so I was like I stepped up and I  I was like let me just look into it and I went in the streets and I tested and the response was  immediate and
I think celebrities like I don't know who was first but I think Toby Morse and who  was friend with Moby and then Tony Canal and Davey Havoc. They all start sharing pictures know of  my art and I it motivated to even go further, because I was experimenting and I saw people  liking. I was doing like experiment t-shirt for fun like Brad Ptit with Vegan Club and people  like: Oh my God it's so cool and they were like not vegan. They're like and they were ask me  what is that and I was like and I k
new there was something. I was into you know it's something that  you know everybody wants to belong to in a club that you know is good it's kind like a feminist  movement you know like everybody wants to be in it everybody wants to be vegan, but they don't  know it yet you know I it's kind of we were ahead. When I started doing street art people, some  celebrities you know promoted like Toby Morse and the moby and Tony canal and suddenly people want  to buy you know the posters and um they want
ed this on printed on t-shirts with messages so I  started using vegan club and I collaborate with artists like brandy and I have Mary kolende. I  have many people so this is all you know for sale in store or online veganclub.co I'm promoting.  Like this is with ALF. It's a guy liberating a rabbit from the experiments and I use. I do  collaboration like this you know with company. I do also art like this for gallery. So I have some  political messages. I like to you know play around with you kno
w like this is you know MiniMe a la  politics and this is the River Phoenix & Falling Down - mixed together - veganized. I veganize  messages very pop culture so I take for example like Falling Down, Michael Douglas and change the  head with River Phoenix and I make a V to make a point. This is Billy Eilish. And she's a big  fan of mine. Every time she sees my art in the street she takes a video. So I have different  color this is people like know the hippie. But I have also in gold right there,
Church Saint  to do the right thing you know. I use messages you know positive. It's hard you know, with all  this violence and but you have to be. That's our job as an artist you know. We have to you know  clean the mess. I'm working on a project maybe for Myoko cheese. They want to do a mural. So I'm  trying to make something with superhero and change the faces so I'm trying to you know I'm trying to  experiment and you know and we see the response. I never expect anything, I just have fun an
d we're  not you know we are you know we're experimenting you know it's life you know. we don't know  we just keep going and do the best we can I first saw "Earthlings" or movies like this  in 2000 when YouTube came out and I was like shocked to see that I thought that was that  was not possible. I was like this is rare so I never took it seriously. But I think, one  day I was lucky in quotes to see the reality face to face. I was stuck in traffic and there  were a pig truck next to me and it wa
s very hot in Vegas. The pigs were stuck together the  truck next to me and I be like ah whatever you know and then after a while I saw my dogs  know I had to stop the car wait in the car and I opened the window and then my dogs started  panting and I put water I had to turn on the car put the air condition close the windows and  I was watching the pigs and I was like 1 hour went by 1 hour and a half 2 hours I'm like I'm  like this is not this is not you know this is not joke you know. Those ani
mals are treated  like [ __ ] and of course last but not least I'm going to show off my little Studio. I make  electronic and I use I work with Shaun Monson and I try to do like behind the scene of Blade  Runner was a highlight know what I achieved so far right let's see move move please move is he  moving no he's not moving [ __ ] he's not moving [ __ ] we can go! He pass  him I should have gone that way [ __ ] I it's windy too it's windy yeah God damn Can we go up there? Look! We can get  up h
ere. But it's windy and there's police everywhere - Sunday night. Look how  much light we have, it's so lit. Let's go somewhere else! Somewhere I want to park park  the car here. No no and what? Let go! Me, you, Let's go up!. Look! That's 12 to  15 ft. You have a 10 foot ladder. No no I just do this. You can try it if  you want. I don't. I don't try. let's You guys see any cameras around?  oh yeah there is right there. Give the stuff! I'll go check it out! check? The future of veganism is kind o
f  like the future of slavery. This is inevitable you know. You have to  understand like people always learn at the end you know. At the edge  you know they got to push to the limits like the animals suffer so  much. We can do a little bit more. A little bit for them. Nobody you know  those messages might help somebody to convert maybe you know or you know  expose and expedite the process Eating meat I think is better than drinking milk,  because the animal is going to be tortured and then kille
d you know?! so I think it's  worse you know to eat cheese and milk so and I realized! My name is Kacy Franzen and I'm the founder of  Junie and Sprout. We make vegan cheese boards and Charcuterie boards so on certain days of  the week I'll go to the farmers market to get all the seasonal fruits and vegetables.  I tend to make most of my boards in the morning to the early afternoon so that I  have time to deliver them. At the farmers market I buy seasonal produce. We have  amazing seasonal produ
ce here all the time in Los Angeles. So we're coming out  of citrus season which is blood oranges, other oranges. We always have berries for some  reason that are really great. The strawberries are amazing. I get herbs, I get edible flowers  to make the boards really beautiful. Once in a while I do veggie trays so I'll buy just a  whole rainbow of different local vegetables. I started a couple years ago with sort of a  hypothetical business at first. I'm not much of a cook but I like food to be
very beautiful  and I like it to, I like to make things look very beautiful, so I started making these platters and  bringing them to different parties. I remember at one point one of my friends showed me a picture  of a cheese board that she had made she was like: Oh Kacy, I was inspired by yours and she showed  me it - and it was so NOT cute. So I was like: Oh, this is a skill that not everybody could I  thought everyone could just do it. I was like: Okay, so I from there I made it into a busi
ness. My goal is to mostly show people that  you can have beautiful delicious food without causing harm to animals  and doing less harm to the planet. When I'm researching all the latest most  Innovative cheeses I go to BESTIES vegan Paradise. They are this phenomenal all-vegan-store  and they're always super up to speed with all the best new cheeses on the market. And they're very  knowledgeable and informative. So I'll go there and try things out and then I will use cheeses  from all over the
country. So I use a great brand from New York. I have a really great one  called Rebel cheese out of Austin Texas. I get some from Portland Oregon some local from LA and  from Ventura. So yeah, we look far and wide to get those good cheeses. I follow a few rules that I've  set up for myself just I found you know through time what works best. If I do something a certain  way it'll look a certain way so I feel most of the time it's just an art piece. So I'll just  do whatever feels right but there
are a couple staples that I go in a certain order or I put  like the figs here, the rest just kind of happens I try to stay positive because I still  know so many people who aren't vegan and I can't understand why especially in Los  Angeles where it's so easy to be vegan, but the community I think is great and  I was mentioning earlier too that I, since Instagram became invented, when I first  became vegan, I was the only vegan I knew so it was harder. But once I found this community  online of
other vegans and it just it was so supportive and informative. I learned a lot more  and it just made being vegan that much easier. I am vegan because I just realized  one day that it was brought to my attention how animals are treated in  factory farms. And something clicked in my brain where I wasn't okay with  that so that was almost 14 years ago. You got a delivery from Junie & Sprout! Thank you! I think the future of veganism I think it's  unavoidable that the masses are going to be vegan
in the future, because you know: Our planet  can't sustain our appetite for meat and dairy as it is right now. So I think there's already it's  building momentum to becoming vegan and once it reaches a tipping point it'll become so normal  culturally that vegan will just be the default. My name is Alex Buck. I am a SoCal native and an addiction recovery coach. I work here  at a collection of rehab facilities in Southern California and I'm  a plant-based endurance athlete. So when I first got int
o the sport of longdistance  triathlon, Iron Man, distance running I spent a lot of time training by myself, a lot of time  training by myself and that's kind of the nature of the game. I mean you're going to go out for  four or five hour bike rides and you know, you have these long swim sessions and super long runs  and that's just that's the nature of the sport Where do you get your protein huh? It is not hard  in the slightest to be a a vegan athlete as far as I can say from my own anecdotal
experience.  I train a lot and I don't just train you know uh for strength or I don't you know spend an  hour 90 minutes in the gym like the training that I have to embark on to do the sport that I do  requires a massive massive taxing of calories. So I mean I'll go out for a training, run sometimes  and I check my my data and it's like you just burned 3,600 calories. And so it's like: Okay,  well guess who's eating for the next 4 and 1/2 hours. And luckily there's somewhere between  you know 35
,000 to 40,000 edible plants on this planet that we live on. So there's no shortage  of options for things to eat you know and as far as getting your fiber, getting your carbs,  getting your your macros, getting your micros, like a plant-based diet is where you're going  to find the most abundant, the most healing, the most organic options that you can possibly  get. I think, being an athlete and asking my body to do something on a regular basis so, critical  that it's a no-brainer to be plant-b
ased. I mean: What kind of gas would you want to put in your  car if you were racing it? I think the future of sports will be predominantly plant-based. I  mean you know kind of making that reference to what kind of fuel do you want to put in  your car research is you know. Flooding all of the major medical journals of it  being the optimal choice and in the World of Sports you want to win. You want to go one  more, you want to be better. You want to PR, you want to win the game. And athletes ar
e willing  to do whatever it takes to get that win. And so when it becomes common knowledge that plant-based  diet makes you 1% better even you know which we know it's actually the gains are massive. But  even if it was 1% better athletes across the globe are going to be going plantbased and so  when the World of Sports really like you know wakes up to that understanding, I think that's  going to be the future of the game for sure obviously living in Southern California,  living in Los Angeles I
'm aware of the fact that there is a bit of a culture bubble here, you  know, it's a little more progressive. And as far as like things like plant-based restaurants  and having all of the options in our grocery stores and you know every other person you  meet is either vegan or knows a vegan or has been vegan or tried it or whatever. It's  becoming a more common conversation you know. I mean change is happening all around us in  all aspects of social justice. Whether it's animal cruelty or anti-
racism or trans rights.  Like people are getting tuned into, you know, the ability to have a healthy conversation  about a complicated topic, you know, and in a lot of ways like as a society we are  evolving you know and there's certain things that we have done for a long time that aren't  chill and we need to not do anymore. Hold on. When I was 16 I actually decided to go vegetarian  and I spent the next several years like in and out of vegetarian and vegan Lifestyles. So I had  always known ab
out it and known that it was like a core value of mine but I simultaneously was  suffering with some very severe alcoholism and drug abuse through all those years. And  when it got really bad in my early 20s, I started eating animal products again and just  in general was not treating myself or the world around me in in alignment with my real core  values. So it wasn't until my dog Body came into the picture and when he came into my life,  it really cracked open that connection for me with my tr
ue values of not harming animals  and I couldn't sit there and and hold him in my arms and take care of this you know little  baby dog and then go open the fridge and eat another animal. So it was when Body came into  the picture that it really brought everything back around full circle for me to go plant-based  again and it was not too much time after making that choice to you know live in alignment  with my values that I was actually able to finally get sober from those addictions  that I suff
ered from for over 10 years. And I'm dreaming of that sweet kill  me medicine. It's the comforting kiss of an old friend. Just want to pass the  time, in the morning I'll be fine. Well they say it's okay to be afraid. Well  who in the hell are they anyway. You didn't have the shraint to stand or stay.  But it didn't seem to hurt your knees too much to walk away. So I'll make you up  of all the things I know I love to hate. I guess it's my fault I  believed the things you had to say

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