- (React) Guess the International
Doritos Flavor! - Oh, this is so exciting! - (React) Go ahead
and open your eyes. - Oh, okay. - Oh my God, I'm so excited. - (React) In front of you
is a plate of Doritos from Taiwan. - Wow. - Oh.
- It smells sweet. - It smells maple syrupy. - Yeah maple syrupy is exactly
where I was going. - Ooh!
- What do you think? - It smells like
chicken soup. - It does kinda smell
like chicken soup. - Right? (laughs) - Oh yeah, it's like maple,
it's like a spicy maple or
something. - (React) Spicy maple? - How'd you get
spicy from that? There's no spice. - Wow!
- It tastes like ramen. - It's really good. - Like, initially, I was thinking maybe like an Indian spice
of some kind, but it's not, like just based on the way it smells.
- Oh, like a curry? - Yeah. (buzzer rings)
- Is it like a maple, like, curry kind of thing? - (React) It's not maple and curry.
(buzzer) - Hmm. (buzzer rings) - I'm gonna say corn chowder.
(React laughs) - Oh, I get that.
- Yeah. - I get
that.
- (React) I love that! It is not corn chowder.
- Damn. (buzzer rings)
- Ramen. - (React) It is not ramen. (buzzer rings)
- Tandoori chicken. (buzzer) - (React) Ooh, it's chicken.
It is chicken. (buzzer rings)
- Is it jerk chicken? - (React) It is not jerk chicken.
(buzzer) The first word is something
that you do to chicken. (buzzer rings)
- Grilled chicken? - (React) It's not grilled chicken.
(buzzer) (buzzer rings)
- Fried chicken. - (React) It's not fried chicken.
(buzzer) (buzzer rings
)
- Is it just roasted chicken? - (React) It's roasted chicken!
- Oh, okay. - What the heck?
- (React) It is roasted chicken! (buzzer rings)
- Roasted chicken? - (React) It's roasted chicken!
- Oh! (laughs) - Ooh, roasted chicken!
- (React) There you go! - Wow, wow!
- This is beautiful! (React laughs)
Oh my God! - (React) Give us your rating
on these Roasted Chicken Doritos. - It's pretty good,
I give it like a six or a seven. It's like, it's good,
but it's not like world changing. - A generous
four. - I'll go like a seven,
they're pretty good. - I give them a seven. - 7 out of 10.
I really enjoyed these. Gourmet! - I'm giving it like a five. - Woo-hoo-hoo!
- Okay. - Okay, it looks pretty basic so far.
- Okay, yeah. Definitely a familiar...
- Yeah. - Look for the Dorito. - (React) What do we notice
about the shape of these Doritos? - They're different. - Oh, they're in the shape
of a lightning bolt! - It's the Gatorade logo!
(group laughs) - So it's a little bit
spicier than the other
one, it has a kick. - It's like bland garden.
That's what I wanna say. - Ooh.
- Bland garden flavored. - (React) Bland garden.
- Yeah, like garden vegetable. - Yeah! - I'm tasting like a pizza,
like a jar of pizza dust. - Where are they from? - (React) I was just about to say,
they are from Taiwan, so keep that in mind.
- Okay. (buzzer rings)
- (React) Hmm. - Are we getting like
nachos flavored? Like a munchies, perhaps? (buzzer)
- (React) It's not a nacho flavor. - No. - (React) But it's defin
itely
an appetizer, I'd say, you could have it
as an appetizer. - Let's say like, it's the Super Bowl,
for game day. - Oh!
(buzzer rings) It's hot wings.
- (React) There you go! - What are they,
hot wing flavored chicken. - (React) Yeah, yeah!
- Okay. I wasn't really getting that.
- (React) Really? - Think of the Super Bowl?
- Um... - (React) What are you eating? (buzzer rings)
- Oh, oh, chicken wings! - (React) It's chicken wings!
- No it is not! (React laughs) No it is not!
This does not taste
like... Is it supposed to be
buffalo chicken wings right now? (buzzer rings)
- Hot wings! - (React) There you go!
- Ah, it's just hot wings. It's just hot wings, oh, okay.
- (React) Hot wings! - Get out of here with this!
- I hate it! - I do love the bag. - They're just literally called
American Hot Wings, like blanket...
- (React) American Hot Wings. Does it taste remotely
like a hot wing? - No. - If you really think hard.
- Yeah. - And imagine what
a hot wing would taste like. - I'm gonna gi
ve this
like a six. - Definitely a three. - 6 out of 10.
- I'd say like a five. - I'm gonna give 0 out of 10.
- I'm also gonna go 0 out of 10. - (Kayla) Yeah. - Because you had the audacity
to compare this to a buffalo chicken! Woah, what the [censored]? (React laughs)
What is that!? - It looks like little
poppy seeds. - Wow. - Is that poppy seed? - Yeah, it's like a poppy seed
type of... - Yeah, it's, oh my God, it looks like one of those
healthy gluten-free... - It looks like
an Easter egg! -
It smells like poppy seeds. - Ooh.
- It tastes like poppy seeds. - Poppy seeds. - (React) They are poppy seeds,
and some tomato, maybe? - It's good!
- It's like a bagel chip. - (React) In this round,
we are going to guess the country
by the flavor! Here are your options
for today. We have Turkey, Italy...
- I know. - (React) Egypt, or Taiwan. (buzzer rings) - I would like to go with Turkey. - (React) It is, in fact, Turkey! (buzzer rings)
- Turkey. - (React) It is Turkey! - Are they turkey flav
ored?
- (React) They're turca! (buzzer rings)
- Turkey. - (React) It is Turkey! (Brandel laughs)
- Ooh, ugh! - I like this a lot. - It's almost like a kebab-ish. - Ooh! - Look at the back
of this mother [censored]! - I would eat this,
this, I would eat with a sandwich. - (Kayla) Right. - I would definitely
eat this with a sandwich. - Like a five. - I'd also give it a five.
I don't like tomato in poppy seed. - Seven.
- I'll give this a seven as well. - Ooh.
- (React) Ooh! - Seven as well?
- Mmm.
I like the poppy seed in it,
and I like the baked. - I'm gonna give this
like a four. It's kind of a bland flavor.
- Nine. - Wow, nine!?
- (React) Mmm! - It's simple, it's good,
it's crunchy. - (React) So for a bonus question, what year were Doritos
introduced to the public? - This was a good year. - (React) (laughs) Was it,
you remember? - I was there! - (React) We got 1961,
and Nick had 1987. You're very close 1979 and 1983.
- Oh! (Brandel laughs) - And what if
one of us are right? - That wa
s insane! - What if one of us are right? - (React) That's insane. - What is the answer?
- What is it? - (React) It is 1964. I'm gonna give it to
whoever is the closest, so I'm actually gonna give it
to Kayla! - Ooh! - That's crazy.
- That is wild. - That's crazy, I was there though! - (React) Martine,
you are definitely the closest. - I was way off.
(both laugh) - Ooh! - Ooh that's got some
thang on it! - These look ugly! - Okay, it looks like
we got the cat food flavor. - Oh, it's earthy. - Ok
ay, it smells like potatoes? - It's like a gray, dead Dorito.
- Ooh, ugh, smell it. It smells like, I already know it.
- Cat food, it smells like... (buzzer rings)
- Mustard. (React laughs)
(buzzer) - (React) It's not mustard. - Oh, I do not like this. - That's what I'm saying,
it's like a really interesting flavor. - Oh, this is really bad. - Do you get like a hint of
chocolate at the end? - No, not at all.
(both laugh) But, well...
- Like, there's something. - Yeah, I see what you're saying. -
At the end,
it's like a mystery flavor. - Ooh! There's like a little organic... - That flavor is not
what I expected to come out of there. - It's like a basil cilantro.
- I hits you. That's the cilantro
was the word that I was looking for. (buzzer rings)
- Turkey dinner? - (React) It is not a turkey dinner. This is where I'm going
to reel you in. This Dorito flavor was inspired
by a fast food restaurant, and a popular food item
off of their menu. (buzzer rings)
- Big Mac. (buzzer)
- (React) It
is not a Big Mac. - Mmm, it's definitely
a burger though. (buzzer rings)
- Arby's? - (React) (laughs) It's not Arby's.
- Is it roast beef nonsense? (buzzer rings)
- Burger King Whopper. (React laughs)
- Really!? - (React) It is a Burger King Whopper.
- This is a Whopper? - (React) It is, in fact,
Burger King Flame-Grilled Whopper! (buzzer rings)
- Whopper. - (React) From? (buzzer rings)
- Burger King. - (React) It is, in fact.
- Woah! - (React) The Whopper
from Burger King! (laughs) - Okay. -
I can actually taste that. (buzzer rings)
- Burger King Whopper? - (React) It is a Burger King
Whopper! - Like give me that full...
- Hold on. I had a Whopper last night,
a double whopper for dinner. - Okay... - This doesn't taste like
a double whopper! - This tastes like shoes
dipped in river water. - This has to be
from America, from the U.S. - (React) It is not! - No, I don't think
we would make this. Nobody here would be
so brave. - (React) It is the U.K. - I'm gonna say 5 out of 10,
becaus
e it's really impressive that you can put a whole
burger in a chip. - It's a five, I'd say. - I'm gonna give this
a smooth 6 out of 10. (Julia exhales) - Well, I liked it, I think
it's a solid six. It's a six for me.
- Your taste buds are broken. - No, but I love Whoppers.
I literally had one last night. - Okay, I'll give it a two?
- Literally. - Also, a smooth
7 out of 10. - A 7 out of 10.
- (React) Seven! Are these Doritos
making you hungry? - Yeah, I want more.
(laughs) - I want all of them.
- I'm always hungry. - (React) Well, awesome, because we
have a brand new channel coming, it is PvF Chef! - PvF Chef!?
- Ooh! - (React) PvF Chef, we're cooking
in the kitchen! - Cooking, we're cooking! - (React) So what are you
waiting for? Head on over to PvF Chef,
link is in the description below. - ♪ More Doritos ♪ - Alright, these look
nice and tame. - They look, the texture
on the bake looks a little different. - They look like they'd be
soft and cuddly, but they're not. - Soft and cuddly
? - They look soft and sweet.
- (React) Soft and cuddly? - And tender. - (React) What are you tasting? - It's like a, I'm telling you,
it's like a hot dog. - Bacon, there's a bacon
flavor in this, and it's [censored] awesome. - Oh my God.
- (React) Yeah. - This is my favorite one
so far. - I know this taste. - (React) These Doritos
come from China! - Okay, maybe not
this particular taste. - It's got smoky, but yeah,
like a brisket, like a brisket Dorito. - (React) Smoky's good,
brisket's good. -
Brisket? (buzzer rings)
- Ribs. (buzzer)
- (React) Not ribs. - They come from China, but are they based off
a Chinese thing? (buzzer rings)
- Barbecue. - (React) It is, in fact,
barbecue. (laughs) - Smoked barbecue Doritos.
(buzzer rings) (bell rings)
(React laughs) - Barbecue?
- (React) It is! - Just general barbecue? - (React) It is Smokin'
Barbecue Flavored Doritos! - Hmm.
- It really tastes like barbecue. They taste like,
that's so funny, like the taste that I'm tasting
is like the aftertas
te of a rib. - Yeah! - So I think they're doing
a pretty good job. - Yeah. - I'm gonna give it
a 7 out of 10. - I also feel like
a 7 out of 10. - Out of 10, I'd give these
like an 8. - Wow!
- They're really good! - 5 out of 10. - I'm gonna give that
about like a seven. - I'd give it also a seven,
'cause I want more of it. - Yeah, yeah, seven.
Let's have another bite! - Ah, another bite.
- Why not, they're right here! - Oh ho! - (React) Did you know
that nacho cheese comes in two different
color
ed bags? - Que? - (React) Is there a taste difference? I don't know, but we're
about to find out. - Oh.
- Okay, alright. - (React) In this next game
called red or yellow bag? - Ooh, I like this.
- Oh wow. - Okay.
- Is the red one, like the one we're used to?
- (React) Yes. - Okay.
Yeah, okay. - So yellow is an international
nacho cheese flavor? - (React) Yes.
- Gotcha. - Tasting like some
nachos and cheese. - (React) What do you taste? - Mm, that's not red. 'Cause the red one,
it's like more of
a sharp cheddar. - I feel like it's red, I don't know,
I just get red vibes. I'm getting like a message
from the chip. (Martine laughs) - Okay.
- Mmm! Classic. - That is not the American Dorito. It does not taste cheesy enough to what I associate
with the American Dorito. - I think it's the American Dorito. - This is maybe the first time
in my life I can tell that Doritos
are corn chips, like I can taste
the corn in it, you know? - (React) Mmm.
- But it's good. Red. - (React) You say that's
t
he red plate. Brandel, what do you say? - I'd say yellow. - That's an American Dorito.
- You're right. - Yeah.
- Yeah, this one, oh God. - No doubt in my mind.
- This one's a little more bland. - I think my two's yellow. - (React) You think plate
two's yellow? - Plate number one's yellow.
This one's red. - (React) You sound very
confident. - Hai. - Much different.
- How rude. Ooh.
- Much different. - (React) Okay. - It's like cheesier.
It's like extra cheese. It's more chalky. I'm gonna with th
is is
the yallow, the yallow. The, God damn it,
the yellow bag. - This one's the yellow one.
The first one's the red bag. - And so they're both yellow? - (React) Go ahead and take off
your blindfolds. - (gasps) Wait, damn.
- (React) So. Plate one were
the yellow chips, and Brandel's chips
where the red ones, so he was correct. - That's it. - Yeah, I know this flavor. - Oh, definitely!
(React laughs) Come on!
- Oh, okay, great. - That's the American Dorito! - Yeah, this one's good though!
Like,
I liked it. - What!? (React laughs)
(buzzer) I was right,
and I changed my answer! - So what's the,
where's the yellow one from? - (React) The yellow one
is from Japan. - I wonder if they don't do it
in the United States, because it kinda looks
like a Lay's bag. - (React) Maybe. - It's like an eight. Yeah, this is gas right here,
for real. - They're kind of even
in my book. They're both eight, because I feel
like they're just different enough, but even in the same way. - No, I'm gonna give it a
5 out of 10.
- This is so good. This is really good.
10 out of 10. - How could you even have
that strong of an opinion of these? - Wow.
- It's like a whisper of cheese. - I like this. - I think that's like a seven. - I like this one more,
so I'd give this one like a five. I'd probably give that one
a three. I'm like Cool Ranch
til the end. - (React) Take your blindfolds off
for this next one. - Okay, these are gonna be spicy.
- Yeah. - (React) These are from
the good old US of A. - Oh, really?
- (React) Mm-hmm.
- Mm. - I could smell the dusting,
it's like good. (React laughs)
It's kinda spicy. - Oh yeah, like a little
hot sauce flavor in it. I could see that.
Is these Tabasco? - (React) They're not.
- Are these Tabasco? - You haven't even tasted it yet!
(buzzer) - There is a spice.
- (React) Spicy. - They are spicy.
- (both) Yeah. - It's just not like...
- It's not crazy. - It's not like a Flamin' Hot
Cheeto or something. - Yeah. - It starts off with like
a vinegar citrus moment, bu
t then it goes into
like shoe again. - Flamin' Hot Doritos. (buzzer)
- (React) (laughs) No. - Is this like a spicy
sandwich of some kind? - It's like a...
- That's like... (buzzer)
- (React) It is not. - It's got more of a kick.
- It's like a jalapeno? - (React) So you're looking for
two different condiments, actually. - Spicy pickle.
(buzzer) - (React) It's not spicy pickle. (buzzer rings)
- Spicy ketchup? - (React) It's not spicy ketchup.
(group laughs) - Mm. - (React) The most American thing.
(buzzer rings)
- Buffalo Ranch. - (React) It is Blazin' Buffalo
and Ranch. - The most American thing.
(both laugh) - Buffalo Ranch Doritos.
- (React) There you go! (buzzer rings)
- Buffalo... - (React) It's buffalo, and... - Ranch?
- (React) It's ranch. - Aww, teamwork! - (React) I would split that one.
- Really? - Aww! - (React) Yeah, 'cause you got
both flavors. - Where's the ranch?
(React laughs) - Yeah, there's no way.
- It doesn't taste like ranch. - Look at that light baby blue! - That is
a nice bag.
- I like this. Yeah, it's pretty good. - I don't taste any buffalo.
I taste the blazin'. - Definitely this is like probably the spiciest of any of the ones
that I've had so far. - 4 out of 10.
- (React) Not bad. - One.
- (Alex) Ooh. - I didn't think there was
anything awesome. - We got eight.
- Ooh! I gotta give it a six. - I'd probably give it
like a three. - I mean, 'cause it's American,
I'll give it a 10. ♪ ("The Star-Spangled Banner") ♪ - God bless America. - (gasps) Doritos are
so cool! - Oh wow, these are
interesting looking. - These are Doritos?
- (React) Those are Doritos. - What!? - Ooh!
- Those look like Takis. - Those look good!
- Like cheese flavored Takis. You know what it looks like
is almost like macaroni and cheese. - (Kayla) Ooh! - You know, it's like
if you fried macaroni and cheese. - (React) An unusual Dorito.
- An unusual Dorito. Where did these come from?
- Hold on. - (React) These come from Japan. - That's good.
- I'm into this. - That's really good.
- (React) Yeah? - I love the texture. - It's a specific type of cheese
that's not like a sharp at all. - (React) Okay. - Is this like dead fish
from the sea Doritos? - (React) No.
(buzzer) - It's a cheese...
(buzzer rings) Is it American cheese? - (React) It is not American cheese.
(buzzer) It is cheese. (buzzer rings)
- Cheddar cheese. (buzzer) (buzzer rings)
Asiago cheese. (laughs) (buzzer) - Asiago? - Is it sharp cheese?
- (React) Is it sharp cheese? (buzzer)
- (React) It's not sharp cheese.
- 'Cause it doesn't
taste sharp to me. (buzzer rings)
- Smoked cheese! (laughs) - Technically she hit
my hand on the buzzer. - She did!
(group laughs) Smoked cheese? (buzzer rings)
- Smoked cheese? (React laughs) (buzzer rings)
- Smoked cheese. - (React) It's smoked cheese. - I hate you, Nick.
You're not winning. (Nick laughs) You did not come up with
any of these answers! - Well, you gotta
hit the buzzer! (buzzer rings)
- Smoked cheese. - (React) It's smoked cheese!
(laughs) In a cup! - That's
awesome! - Oh, it's like a Pringles can.
- That's awesome! - I like the ramen,
like noodle canister. - Yeah, it's like, it reminds me
of like a ramen. - Nine!
- I give it a five. - Like a seven.
- I'd also give it a seven. - Yeah. - Pretty good on the go.
- Yeah. - Put it in your purse.
Your pocketbook. - 7 out of 10. - This is a big.
This is a hard pass for me. All I got was fish. - (React) Just a pass. - No, I just don't like it.
- (React) Not even gonna rate it. Okay.
- Yeah, I don't... - (R
eact) That's okay.
- I did not like this one. - They gotta work on
the colors of some of these. - Yeah.
(React laughs) - This looks like poop.
- Okay. Brace yourself.
- That looks like poop. - This is gonna be spicy. - (React) Mmm, I'm glad
you said that! - Oh no, I'm right, aww!
- Oh, I think you're right. - (React) It has a little
bit of a kick. - I think you're right. - (React) Be careful,
this may have a kick, so we're gonna change it
up a bit. I want you to tell me
what country gave us thi
s masterpiece? - I feel like I'm gonna like this, it's got like a tomato
vibe to it. - Ooh! - Spicy? - But it just looks like
it's covered in Tajin. - (React) So there's some
spice to it at all, or... - It is not spicy. - It's not spicy at all,
in my opinion. - It's not spicy. - (React) Oh, okay, okay. - Ugh, I don't like it,
oh, it tastes like ketchup. (buzzer rings)
- Chile. - (React) It is not Chile.
(buzzer) (buzzer rings)
- Philippines. (buzzer)
- (React) It is not the Philippines. - Puerto
Rico! (laughs) - (React) It's not Puerto Rico!
(buzzer) (buzzer rings)
- Cuba! - (React) Nope!
(buzzer) (buzzer rings)
- Miami? - (React) No! (laughs) (buzzer rings)
- Vietnam. - (React) It is not Vietnam.
(buzzer) (buzzer rings)
- Mexico? - (React) It is Mexico!
- Oh! - Son of a biscuit. (buzzer rings)
- Mexico? - (React) It is Mexico!
(group laughs) - Oh! - I looked at the chip, and I was like
that's gotta be Mexico. (buzzer rings)
- Mexico? - (React) It's Mexico! (laughs) - What is the flavo
r? - (React) They're called
Incognita. - Hmm. - So you don't actually
know what they are? - It's incognito. You can't even see it anymore.
(React laughs) - Ooh! - You know what it
sounds like they did? - (React) Hmm? - They had like a bunch
of spices left over from the factory. - Yes, yes!
- And they just went here's some blank Doritos,
let's just push this stuff to 'em. - Yeah! - I give these like a seven.
- Wow! - Because I actually like
wanted to keep eating them. - Wow.
I'll give it like a
four. I don't really, it's not really my,
it's not for me. - I like these.
Six. - Cinco, I'm gonna go with five. - Zero!
(buzzer) - Alright, I'll give this
a zero. - (Kayla) Yeah. (group laughs) - (React) We are on the last round, go ahead and take your
blindfolds off. The last Dorito!
- Wow. - (React) Who can do an
Australian accent? - Not me. - (React) This is from downundah!
- Naur! - Downundah!
Where they call flip flops... - Don't hate me,
don't hate me. - It smells, again, like vinegar. -
What is this?
- Tuna. (React laughs) - Oh my, that was right on.
- It smells like tuna. - (React) Ooh. - It's certainly
an acquired taste. - There's like a mint,
or like mint's cousin. - It tastes like it could be like, like a fish could've been involved
in the cooking of this. - It does have a fishy flavor.
- It tastes like tuna. - That's kinda gross. - (React) So I'm gonna help
you get there. So, this one has,
it's two words. A dish of pieces of meat,
fish, or vegetables, roasted or grilled o
n a skewer
or spit. - Kebab.
- (React) It's a kebab. So we have... (buzzer rings)
- Fish kebab. (buzzer)
- (React) It's not a fish kebab. (buzzer rings)
- Chicken kebab. (buzzer)
- (React) It is not a chicken kebab! (buzzer rings)
- Barbecue-bab. (buzzer rings)
- Panda! - (React) No.
(buzzer) - Fried panda!?
(both laugh) - (React) I'm gonna... - Koala, Koala!
(buzzer rings) Koala, Kangaroo... - (React) No.
(buzzer) - Is it something that we're
just got gonna know? - (React) I'm gonna, yes,
I'm g
onna show you the picture. - Okay, and then maybe
we can guess it? - (React) Yes. Who's that?
- Oh, Mayhem. - (React) So... - He's the guy in the commercials
with the Allstate man. - Mayhem kebab? - (React) It is a mayhem kebab!
- Yeah! (buzzer rings)
- Mayhem kebab! - Kebab mayhem!
- (React) Mayhem kebab! - Wow!
- That's the most fun name... - Wow.
- I've ever heard in my life. - I never would've
guessed that. (buzzer rings)
- Mayhem kebab. - (React) There you go,
it's mayhem kebab! - What does
that even
made out of, for real? - (React) They are from
Australia! - Mayhem kebab! - Wow, is there fish in here?
I'm confused - Oh, almost certainly. - You know, I give it a solid five.
They're okay. - One.
- I'm gonna give it a three. - Three. They're not very good,
I don't like 'em. That flavor is like kinda
smacking me. - A three. - This is getting an eight from me.
- Really? - Mm-hmm.
- Wow, that's the highest rating yet. - Yeah, these are my favorite. - (React) How was this experience
ju
st eating Doritos today? Did we have fun? - It was great.
- It was a blast. - I feel like I traveled the world. - I think it's cool to see
what the other countries do, you know? - Mm-hmm. - And it's like they take it,
they put their own little twist on it. - (React) The winner of today's
Doritos Challenge is Alex! - Ah!
- (Kayla) Oh, woah! - (React) Martine!
- Woo! - (React) Brandel!
(laughs) - Thank you.
- (React) Yay, Brandel! - Thank you so much. - Here is your award.
- This is now an accept
ance speech. I wanna thank Doritos
for being so delicious. They're the most important. - Bye, have a Doritos day!
- Bye!
Comments
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If there is nick i click
Someone in here is being REALLY INAPPROPRIATE .
Here in Australia, the red bag Doritos are "Cheese Supreme" and the yellow bag "Nacho Cheese". The red bag ones are cheesier in flavour, with the yellow bag having a milder cheese flavour and a hint of a spice profile. Our "Street Art" range is interesting..
“It tastes like shoes dipped in river water…” 😅😂🤣 Martine, this line was hilarious and perfect!
If you wanted an Australian accent, you should’ve gotten Jaxon in this episode.
Nick is my favorite reactor. He's so chill
LOOOLL martines face when nick was posing for the “god bless America” edit 😂😂😂
“Hold on I had a Whopper last night” lmao 😂
The only Dorito that is top tier British CHILLI HEAT WAVE, They are the Legend DORITO
I just become a Brandel and Nicolas fan. And the flavor meaning from the 'Incógnita Doritos' is literally "UNKNOWN" and they just want you to leave it at your interpretation, idk😂
Blazin Buffalo Ranch is my favorite. That and the purple bag are 10/10
I'm with Martine: Cool Ranch supremacy!
0:24 Love the outfit Martine! That black jacket really goes well with the Pikachu t-shirt!
Not Nick being told to sit up, he just wanted to chill and couldn't.
3:04 That is a really cool bolt shape! They really should call it something cool like Storm Doritos!
Buffalo Blazin Ranch is the best American flavor hands down. Also so hard to find, at least near me and I am only 1.5h away from Buffalo. The best thing, not a lot of people get them so when you find them, they are almost untouched to the point you get so many whole chips inside, barely any broken pieces compared to cool ranch or nacho cheese.
This would be more fun for the audience if you had them guess the country instead of the flavor, that way viewers could play along
The hilarity of Game Grumps doing a chip taste test this morning and ripping into the Whopper Doritos, and then this releasing around the same time doing the same thing. I never want to try that flavour now.
Nicks laugh heals my soul 😊