Mutton Leg Bhatti, Grilled Fish, Karhai at Al Imran Restaurant, Clifton Karachi, Best Pakistani Food

Mutton bhatti. Masha'Allah Tabarak'Allah. Such soft meat. Bone and meat separate. Fish is on the grill. Different type of rice on this one.t Many orders for karhai I think. Handi has a topping of almonds too. And this is the Al Imran special handi. Hot and sour soup and it's made fresh. The best thing is how clean the oil is. Very transparent. Assalam-u-alaikum, I am Zia Tabarak. And I am in Karachi's Clifton. We're behind Bilawal Chowrangi. On Sea View Road at the roundabout's corner. A new res

taurant has opened, named Al Imran Restaurant. We're gonna try some great things here. As this is their second branch. The first branch is on Safoora Chowrangi. And the items are too good. We'll try mutton karhai, their mutton bhatti is unique. They have a fish platter, handi, bbq. As well as steaks, Chinese and continental. You'll get a lot here. You can sit on takhts. Or enjoy with the family in a fine dining environment. So let's go to Al Imran. And see what do they have? Let's go. Salam, how

are you? Amjad, Sikandar. You've made a nice vibe here? First, you gotta tell us... That you made us wait for so long! Who's gonna pay the fine for that. I'm here to the pay that fine today! We were waiting for you for a long time. And we wanted you guys to come. And to add to this liveliness we have for you. Indeed, there's a great sitting arrangement here. There are takhts lined up here. The hall is upstairs, we'll see that too. The live kitchen is there. I'm seeing a tight vibe here. We're a

bit early. And soon this will be all full. Has it opened recently Sikandar? Today it's been 10 days. Alhamdulillah and things are going alright. You can see the setup in front of you. And how old is the Safoora branch? Alhamdulillah it's 2 years old. After its success we opened this branch. This location is tight man. This is right beside Bilawal House. Our specialities here are up to the standard. In which we have our Al Imran bhatti. That we'll definitely have you try. Do try the mutton karha

i. And of course the bbq grilled fish. Our special items that you'll have Insha'Allah. You won't find some of these items elsewhere. Specially the bhatti one And I told about continental and the rest. Let's go to their kitchen and explore. And have the starters. Should we go upstairs first? There are awesome takhts lined downstairs. With a local vibe. Enjoy some karhai or sajji outside. But for families. Families can sit outside too. There is a beautiful dining hall here. Let's see that too. Oka

y. This is a beautiful dining hall. Of Al Imran Restaurant. And you can see how great the furniture is here. A great environment, especially for families. While you can dit outside. But if it's hot outside or you want privacy. These are in a cabin style too. You can sit in these too. The theme is great, amazing environment. Let's have the starter here. Then see the vibe in the kitchen. Sajji, karhai, mutton bhatti. Tight. Dhaka chicken is here, very nice. Soup is here too. Hot and sour soup, bis

millah. It's being freshly made downstairs right now. Tight and I love the ambiance man. Awesome. Dhaka chicken with fries. And a sauce too. These are very thin chicken slices. With a very crispy coating. So it tastes great. As time passes on it gets more and more crowded. We're downstairs after having starters. And here we have mutton. Are these for karhai or what? They are and customers can have them cut live. Meat of your own choosing? Yes, this is why we've made it live. So they can see ever

ything and the cleanliness. This is our culture! Exactly. This vibe in the kitchen of the goats and the meat cutting. The karhais are on, what a vibe man! Nice, brother how are you? Right beside mutton are karhais. How are you? Which karhais are you cooking? Mutton peshawari, mutton achaar, mutton regular. Right. Everyone is busy with karhais Masha'Allah. Ginger and cream. Almonds too in karhai? We have our variety based on all sorts of requirements. It'll be better than the customer's requireme

nts. Wow! All the ingredients of karhai are here. Pepper, coriander, mint, spices. Ginger, look look! You look like an expert to me. The way you added the tomatoes in. Made me remember Peshawar. Check this, Masha'Allah karhais are cooking. Beautiful ambiance in front, wow. This is steak's sauce. Veggies are cooking, hot plate's warming up. Whole chicken breast with their signature sauce. A slice of cheese too. Steaks too are cooking here, nice. This is a huge kitchen Masha'Allah. Everyone is wea

ring masks and hair nets. Pretty clean. Salam, how are you? Is this Afghani boti? Yes it's Afghani boti. What they're doing everywhere with these botis. Is that they're making them in small sizes. But here you're seeing them in a good size. Which is nice. What is this? Mutton chaanp (ribs). Mutton chaanp with masala. Orders are going out, Afghani boti here. Malai boti, and what does the chef have here? This is a thigh! This is our specialty, mutton bhatti. It's grilling after coming from the bha

tti? Okay, it's made in a bhatti (brick oven). Then it's being grilled over charcoal. Special mutton bhatti. We're especially here to try this item. The fish seems very fresh. As we're very close to the sea right now. But we haven't caught it from there. But it's pretty fresh, right? Fish's been gutted and then vinegar is applied to it. Here comes the spice tray from inside. Nice, salt. Another good thing that I've seen here. That the fish isn't premarinated. As you don't know if the premarinate

d one is fresh or not. As it's already been marinated. The fish here is fresh. And masala is being applied to it right now. And it's the same way in Kemari. Fresh fish and fresh masala. Mutton bhatti's platter is readying. Kabuli pulao's rice is used in it. And we have grilled mutton here. A whole mutton leg. Beautiful and it's been decorated with salad. Check the design, there's a butterfly here. And a flower here. The presentation matters a lot too. I think the rice... There are 2 types of ric

e? Oh. Vegetable rice and pulao rice. I think the rice is enough for 4 people. Fries and 2 types of rice. Over it goes our mutton leg bhatti. Masha'Allah Tabarak'Allah, it looks so tempting. Wonder how tempting will its taste be? Grilled fish. Making handi chef? Desi ghee going in the handi. Awesome scenes. Wow. Amazing garnishing. This is a great kitchen Masha'Allah. Meat cuts there, karhai beside it, continental behind it. Karhais are cooking outside. BBQ. And if you come here, naans, how are

you? Which naans are you making? Plain naan, chapati, roghni naan, garlic naan. Okay, here we got a stylish naan. Pure butter's being applied to it. You'll find excellent items here. What are you making? Chicken fried rice. Egg's being fried for chicken fried rice. This guy's the busiest! Grilled fish is here. I think it has lemon too eh? Different type of rice are going on it. The mutton leg had different rice. And which rice is this? A special recipe where we give a veggie combination. The tas

te amazing with fish. The scene's on here. While they have dine in, I should tell you. That they have to take away and delivery too. I'll write Al Imran's number in the description. You can order through it to your home. We're hungry and have ordered quite a lot. Let's sit down, wait and eat. Some people are sitting here after eating. Salam, how are you? How are you Zia? I'm a follower of yours. Thank you, what did you have? Karhai, tikkas and more. How was the food? It was good. It's my first t

ime in this branch too. So this means we're at the right place? The service is good, the food is good. Masha'Allah, thank you. They have a branch in Safoora. And I've come from Safoora. But I have famoly who live in Defence. So I told them about the place. And that they have a good taste. And a great environment too. I came with my family and enjoyed a lot. And it's way better than the other restaurants here. Dastarkhuan is being laid down, Masha'Allah. Our delicious dinner at Al Imran is here.

Grilled fish, mutton bhatti, karhai and chicken handi. The mutton, for which I am specially here. I can't resist not tasting it anymore. Check this. I just pressed it and it broke apart. A special dish, made in a brick oven. And then grilled. They've served 3 sauces with it too. But I'll taste it by itself, bismillah. Slight tanginess and the masala's marination. But the masala isn't spicy. The way sajji and mutton roast are. It has a touch of them both. And it's their special recipe. Just wanna

eat meat without the rice. It's breaking apart like this. Meat and bones separate. Such soft and tender meat. Look. And you know that when I have mutton this good. Then I gotta do that signature lemon drizzle. Because if I don't do it. How will your mouth water? The meat is so good. That I don't even need the rice. I think the platter is for 3-4 people. Delicious. It's spicy and has sajji's style too. But it isn't way too spicy. Afghani boti. We were eating mutton and Afghani boti came. And the

meat is very tender. They've made it so much tender. That it too melts in your mouth. And Afghani boti is salty. And you're getting that same taste. Handi is topped with almonds. And this is the Al Imran special handi. I think that you can call it almond handi too. As it's topped with so many almonds. I've had many handis but this has a different taste. This is their own recipe. I think they've used cream in it. But it doesn't have cheese. And they different spices inside. So I cannot crack the

recipe. But this handi is creamy. As handi's texture is silky. It has boneless chicken and a unique taste. This fish weighs 1.5-1.75 kilos, Masha'Allah. They applied some awesome spices to it in front of us. The best thing I saw at Al Imran. That while the food is good. The presentation is amazing. Especially the salad's decorations. Flowers, butterflies and ducks. So the food looks so good. And the taste too, no doubt, is tight. All of the stuff I've had so far. The spices in them are very rea

sonable. The spice isn't too hot. Very hot food is bad for your health. So while it is spicy. But it won't cause you a heartburn. Especially the fish was very fresh. And the taste is nice as well. Some chutney. Sour imli chutney, good. Rice with fish is special rice. They're different. I had a fish in Madina. They served brown rice with it too. Its taste was different too, this isn't like that. But it's good that the rice with fish. They're totally different. Not like the same ones as in pulao.

Or fried rice. Which is good because of the taste of the rice. And it complements with the rice well. And if you take some chutney with it. Then it gets lit, tight. Karhai. If there's something more famous after biryani. In Karachi, then it's karhai. And you'll find it everywhere. But every place's karhai isn't good. But they had fresh meat over here. Let's see how is it? Bismillah. Shinwari style karhai with very soft meat. Very tender and tasty. It has bones and their juices seeps in too. It h

as that Peshawari touch. But with some Karachi's spices. Peshawar's karhai is a bit salty. This has some spices. Awesome. I wasn't expecting after having mutton bhatti. That I'll like everything else that much too. But the tempo after mutton bhatti. Loved it all the way till the karhai. Masha'Allah. Al Imran Restaurant, amazing. Strong doodh patti chai? After having such great food. Then you know you gotta have chai. And the foam over it tells how is it. Chai's great. And you might be wondering

that Ramzan is near. Then what'll happen in Ramzan at Al Imran? Then don't worry because iftar, sehri and dinner. They've got it all covered. I heard they'll have an iftar buffet. So keep checking Al Imran's page. About the updates there. But they've got iftar covered. And you can come and have sehri here too. So delicious, and especially mutton items. Trying them on Al Imran is necessary. Amjad, the dinner was amazing, loved it. And we will be back Insha'Allah. Insha'Allah do come. We have a gi

ft for you. A cup of Al Imran Restaurant. Oh? And through you Zia, all of your followers. And subscribers. The moment they come with your reference. Insha'Allah they'll get it as a gift. Masha'Allah you'll love it! And with this, subscribe to the channel too. And come to Al Imran and enjoy awesome food. Like and share today's video if you liked it. And like and follow their Facebook page too. Do everything! But even if you don't do anything, come here. And lemme know in the comments. As Insha'Al

lah I know you'll love it. Take care, Allah Hafiz.